Chart B: Distribution of Scores and Grades in Critically Flagged Restaurants
# A tibble: 100,755 x 17
boro building camis critical_flag cuisine_descrip… dba
<chr> <chr> <int> <chr> <chr> <chr>
1 MANH… 1271 5.00e7 Critical American THE …
2 MANH… 124 4.10e7 Critical American JOHN…
3 MANH… 138 4.11e7 Critical American AROM…
4 MANH… 35 4.13e7 Critical Korean MADA…
5 MANH… 254 4.17e7 Critical Seafood L&W …
6 MANH… 155 5.00e7 Critical American HOOT…
7 MANH… 5 4.17e7 Critical Korean BCD …
8 MANH… 352 4.05e7 Critical American MUST…
9 MANH… 2 4.16e7 Critical Café/Coffee/Tea DUNK…
10 MANH… 513 4.15e7 Critical Pizza/Italian OVES…
# … with 100,745 more rows, and 11 more variables: inspection_date <dttm>,
# inspection_type <chr>, phone <chr>, record_date <dttm>, score <int>,
# street <chr>, violation_code <chr>, violation_description <chr>,
# zipcode <int>, grade <chr>, grade_date <dttm>